Air Fryer Chicken Patties Recipe

Have you ever craved the crispy goodness of a chicken patty but wanted to skip the hassle and mess of frying? The air fryer is here to make your life easier and your meals healthier! Air fryer chicken patties are the perfect blend of convenience, flavour, and crunch. With just a handful of ingredients, you can enjoy juicy, golden-brown patties in minutes without needing a ton of oil.

Ideal for sandwiches, salads, or even as a protein-packed snack, this air fryer chicken patties recipe is a must-try for anyone looking to simplify their cooking routine. Let’s dive into the details and discover how to make these delicious patties in your air fryer.

Why You’ll Love Air Fryer Chicken Patties Recipe

Quick and Easy: Ready in just 20 minutes, these chicken patties are perfect for busy weeknights.
Healthier Alternative: Cooking in the air fryer means less oil and fewer calories compared to deep frying.
Budget-Friendly: With simple, affordable ingredients, this recipe is easy on the wallet.

Chicken Patties In Air Fryer Recipe Card

Crispy, juicy, and full of flavour, these air fryer chicken patties are perfect for a quick and satisfying meal.

Prep Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes

Servings: 4 patties

Calories: 250 per patty

Air Fryer Chicken Patties Ingredients

1 lb ground chicken
1/2 cup breadcrumbs (panko or regular)
1 egg
1/4 cup grated Parmesan cheese
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
Salt and pepper, to taste
Olive oil spray

Air Fryer Chicken Patties Instructions

Prepare the Mixture: In a large bowl, combine the ground chicken, breadcrumbs, egg, Parmesan, garlic powder, onion powder, salt, and pepper. Mix until everything is evenly incorporated.
Form the Patties: Split the mixture into four equal parts and mould each into a patty, ensuring the edges are tightly formed to prevent any crumbling.
Preheat the Air Fryer: Set your air fryer to 375°F (190°C) for about 3 minutes.
Cook the Patties: Place the patties in a single layer in the air fryer basket, lightly spraying both sides with olive oil. Cook for 5 minutes on one side, then flip and cook for an additional 5 minutes or until golden and fully cooked with an internal temperature of 165°F (74°C).
Serve and Enjoy: Serve hot with your favourite dipping sauces or on a bun with toppings.

Notes

For an extra crispy texture, coat the patties in panko breadcrumbs before air frying.
Add finely chopped herbs or spices for added flavour.

Nutrition Information

Each patty contains approximately:

Calories: 250
Protein: 20g
Carbohydrates: 10g
Fat: 12g

Key Ingredients and Substitutions

Ground Chicken: The star ingredient for a lean, protein-rich patty. Ground turkey works as an excellent substitute if you prefer.
Breadcrumbs: Regular or panko breadcrumbs add a light, crispy texture. Gluten-free breadcrumbs can be used as a gluten-free option.
Parmesan Cheese: Adds a touch of salty, nutty flavour. You can substitute with grated cheddar or omit it if needed.
Egg: Serves as a binder to keep the patty mixture intact. A flaxseed or chia egg works as a vegan alternative.

How to Make Air Fryer Chicken Patties Recipe (Step-by-Step)

Step 1: Mix the Ingredients

Combine ground chicken, breadcrumbs, egg, Parmesan, garlic powder, onion powder, salt, and pepper in a bowl. Mix until well blended, but avoid overmixing, which can make the patties tough.

Step 2: Shape the Patties

Divide the mixture into four portions and form each into a patty. Make sure to compact the edges to prevent them from falling apart while cooking.

Step 3: Preheat and Prep the Air Fryer

Set your air fryer to 375°F (190°C) and let it preheat for about three minutes. Give the air fryer basket a light spray of olive oil to prevent the patties from sticking.

Step 4: Cook the Patties

Arrange the patties in a single layer in the air fryer basket. Cook for five minutes, then carefully flip each patty and cook for another five minutes or until golden brown and fully cooked.

Step 5: Serve and Enjoy

Serve the patties with your favourite condiments in a bun or as part of a salad. These patties are delicious and satisfying. However, you choose to enjoy them!

Expert Tips for Success

Don’t Overmix: Mixing the ingredients just until they come together will keep your patties tender and juicy.
Avoid Overcrowding: Cook the patties in batches if needed to ensure they crisp up properly.
Check Doneness: Use a meat thermometer to ensure patties reach an internal temperature of 165°F (74°C) for safety.

Variations and Customizations

Spicy Patties: Add diced jalapeños or a pinch of cayenne pepper for a bit of heat.
Cheesy Twist: Mix shredded cheese into the patties or top with a slice of cheese after cooking for a melty finish.
Herb-Infused Patties: Add fresh herbs like parsley, basil, or cilantro to enhance the flavour.

Serving Suggestions

These air fryer chicken patties pair wonderfully with a variety of sides and toppings, such as:

On a Bun: Serve with lettuce, tomato, cheese, and a dollop of mayo or mustard.
Over Salad: Add these patties over a fresh salad with greens, cucumbers, and a light vinaigrette for a low-carb meal.
With Dipping Sauces: Serve alongside honey mustard, ranch dressing, or BBQ sauce for dipping.

More Air Fryer Chicken Recipes

If you enjoyed this air fryer chicken patties recipe, try these other delicious air fryer chicken recipes:

Air Fryer Chicken Tenders: Crispy, golden tenders with a juicy centre.
Air Fryer Chicken Wings: Perfectly crispy wings ready for dipping in your favourite sauces.
Air Fryer Chicken Nuggets: A kid-friendly favourite, healthier than deep-fried nuggets.

Conclusion

Making chicken patties in an air fryer is a game-changer for anyone looking to enjoy a delicious, healthy, and easy-to-make meal. With minimal prep and quick cook time, this recipe is perfect for those nights when you need something satisfying without spending hours in the kitchen. So grab your ingredients, fire up your air fryer, and give this recipe a try—you won’t regret it!

Enjoy exploring this tasty and versatile recipe, and feel free to experiment with flavours and toppings to make it your own. Happy cooking!

FAQs

Why make homemade chicken patties?

Homemade chicken patties are fresher, more flavorful, and can be customized with your favourite ingredients. Plus, they’re free from preservatives often found in store-bought options.